Student wins USC Woman of the Year for work with multicultural programs
By Thom Barnes | March 29, 2017Kimberly Medina has been honored as the 2017 Outstanding Woman of the Year.
Kimberly Medina has been honored as the 2017 Outstanding Woman of the Year.
Dean Robert C. Post of Yale Law School visited USC Law Thursday to lecture on the relationship between freedom of speech on modern university guidelines.
Thursday's initial draft of H. 3722 covers the University's request for $25 million to renovate the outgoing Main Street law school, but $50 million for relocation of the USC School of Medicine was left out.
St. Patricks day weekend lived up to its hype and featured a higher than normal number of alcohol related incidents on campus.
A Dutch professor is working on a book about the role Jew's played in the international diamond trade.
Moncef Marzouki spoke with students about his experience in politics in the Middle East and the current situation of those nations.
"Before I tell you how to write a novel I want to try to talk you out of writing a novel" Elise Blackwell told a group of students and faculty members Wednesday night in her lecture "Whether and Why to Write a Novel." "How do you write a novel" is the most common question people ask the USC professor and novelist.
Fresh off Wednesday's swearing-in ceremony, USC's student body president has an important message for his constituency.
Hosted by School of Visual Art and Design faculty, Friday's event was the second held at USC since its founding by Art+Feminism in 2014.
Chelsea Evans' election to the head of the South Carolina Law Review is historic, but she's no stranger to high achievement.
Things you need to know on Thursday, March 16.
Hosted by MyCarolina Alumni Association, Wednesday's panel invited student veterans to share their stories.
The newly elected Student government was officially sworn into office at the inauguration.
Journalist David Leonhardt lectures on America's decrease in progress and how it led to Donald Trump's election.
Crimes on campus continued even while students were gone for Spring Break.
Chef Richard van der Horst is cooking traditional dishes from the Netherlands for USC students around campus.