By Kelly Grady
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Sep. 10
In collaboration with other marine science research institutions, USC's Baruch Marine Institute joined the Lowcountry Shrimp Collaborative to research the effects of rising water temperatures on two species of commercially valuable shrimp. The Lowcountry Shrimp Collaborative, a collection of Southeastern marine science research organizations, analyzed historical data and current field samples to determine how estuarine shrimps' migratory patterns are impacted by increasing water temperatures.